Coconut water keeps you cool and hydrated on a hot day. Mixing it with lemon-limeade and adding a touch of sweetness with seasonal blueberries makes it even be…
These mini sorbet cups make a pretty addition to your dessert table. Your guests will love the refreshing flavors of the sorbet, and the easy-to- carry lemon c…
Celebrate summer with this light and refreshing twist on the classic sunny drink.
Chili powder, chipotle pepper and cumin highlight this party in a pot. This nutritious potato-, quinoa- and bean-based chili is filling and oh so satisfying!
A fun take on poached pears in wine, this version is kid-friendly but also has a beautiful presentation that can work for a dinner party.
This salsa pairs well with grilled chicken or grilled fish, such as tuna or mahi mahi.
Jicama, corn, tomato, green onion and a spicy dressing provide a flavorful alternative to the average bean salad.
Italians serve this classic sauce as a condiment for meat and fish any time of the year. A splash of 100% orange juice adds a refreshing flavor and additional…
Fruit-based desserts can contribute to making your plate half fruits and veggies. True to their name, Honeycrisp apples are sweet and crunchy, perfectly delici…
Full of vibrant color and flavor, each bite of this deilicacy is packed with heart-healthy canned tuna, fiber-rich canned black beans and tasty veggies that wi…
For a protein boost, add grilled chicken or fish to this flavorful salad.
This cauliflower side dish is packed with flavor and nutrition!
This spicy side dish can be served with chicken or fish.
Try using your favorite vegetables such as eggplant, onions or even sliced apples in this tasty veggie dish!
Tahini adds a subtle nutty flavor while red wine vinegar adds tang to this bright and flavorful dish.
This pasta salad is great for potluck meals!
Add grilled chicken to this salad for a protein and flavor boost!
Paprika adds color and flavor to the delicious roasted cauliflower in this recipe.
This dish is elegant enough for a dinner party and easy enough for a last minute supper!
Blending cantaloupe with yogurt and citrus is a wonderful way to enjoy this succulent melon.
Kale, bok choy, collards or mustard greens work wonderfully in this recipe.
Portobello mushrooms yield a rich, earthy, and almost meaty flavor in this satisfying dish.
These Brussels sprouts are a delicious side dish for the holidays or any time of year!
Enjoy this salsa with tortilla chips or spoon over chicken or fish.