This recipe comes together in under 10 minutes and is a food waste hero by using the leftover parts of celery. Bonus: Simmer some ginger root and cinnamon stic…
Sweet, savory and deliciously lemony, this hearty vegetarian recipe is a flavor sensation you don't want to miss
This soup's creamy carrot and lentil base is spiced with ginger, cumin, turmeric and cilantro and pureed with rich, creamy coconut milk.
Salty grilled cheese paired with fresh sweet pears and a tangy sauce make for a flavor sensation that can't be beat!
This is not your grandmother’s tuna sandwich. This updated version of old-fashioned tuna salad calls for celery, apple, green onion, mayo, lemon zest and Dij…
Looking for a zesty side dish? Try this Southwest Blueberry Chicken Pasta Salad with Honey Lime Dressing. Fresh blueberries add a sweet-tart pop to complement…
Creamy 3-cheese mac with a creamy butternut squash sauce tossed with cavatappi noodles.
We’re going back to basics with good ol’ chocolate milk in the blender with bananas, oats and nut butter. This ice cold, creamy milkshake makes the perfect…
Looking to support gut health? Brussels sprouts are naturally low in calories and high in nutrients like fiber, vitamin K and antioxidants. Poppy seed dressing…
There’s nothing easier than opening a can of beans, a jar of salsa, thawing corn kernels, chopping a bell pepper, and tossing everything together for a warmi…
Get ready to fall in love with zoodles (zucchini noodles)! These spiralized veggies add a nutrient boost to this anything-but-normal meal. Top with a poached e…
Crunched for time? Try this quick Italian inspired 5-minute breakfast bowl with naturally nutritious eggs and garden-fresh flavor in every bite!
A meal prep hero, these tasty burritos can be made ahead and frozen for up to 3 months.
Sweet and juicy mango mixed with crunchy, refreshing jicama and cucumber delivers a strong nutrition punch while keeping you hydrated and cool.