This amazingly fresh light salad has a mildly nutty flavor. A hint of mint and the sweetness of an apple complement the overall taste, making this the perfect…
In the mood for Meatless Monday? Grab some eggplant and try this veggie-rich, deliciously tangy dish. Enjoy!
Entertaining with a multi-course dinner? This unique sorbet makes a delightful amuse or intermezzo! Otherwise, try something different for dessert.
Perfect for lunch, brunch or a light dinner, this deliciously tangy veggie tart is garnished with frisee, pea tendrils and sliced radish, creating an impressiv…
Power your day with this refreshingly tangy lemonade, strawberry and blueberry smoothie. Garnish with fresh strawberry and mint or a pretzel stick!
Sweet and tangy with cool refreshing mint makes for a great combination!
Did you know that corn is America's most popular canned vegetable? And for good reason! Since it's harvested at its peak of ripeness and canned within hours, y…
America's favorite canned vegetable - corn! - co-stars with nutrient-rich peas in this tasty dish. Canning seals in the food's natural goodness and nutrition,…
This Hearty Chickpea Vegetable Soup, featuring canned broth, garbanzo beans and sliced carrots, is perfect for the fall and winter seasons! Just half a cup of…
Cans help you save prep time and get a healthy, homemade meal on the table more often. And since preparing artichokes can be very labor intensive, using canned…
This well-balanced, filling and delicious recipe can be eaten all by itself as a meal. It comes together quickly. The Bulgur wheat cooks in just 10 minutes, wh…
This savory salad is rich in taste, texture and presentation! Complement any meal with this tasty salad.
The perfect healthy and delicious drink for busy days when you need to eat on the go OR relaxing days filled with dreams about the tropics!
Hearty whole grains and vibrant greens are mixed with tangy red grapefruit and marinated artichokes in this delicious salad. Paired with a cup of soup it makes…
Save a pumpkin, carve a watermelon! Spook your neighbors this Halloween by carving your very own Bat Jack O'Melon . Don't forget to save the yummy insides of t…
Whether served as an appetizer or as the main event, this pear and gorgonzola tart shines with flavor. Store bought puff pastry provides a rich, buttery base…
This mildly spicy Mexican soup (posole), made from hominy (or pozole) and diced green chilies, delivers a novel and nourishing twist to a traditional vegetable…
This juice can be made either with a conventional juicer or with a strong blender, such as a Vitamix. The benefit of blending is all of the phytonutrients and…
While half of some fruits are tossed when you throw away the seeds or the peel, all of the watermelon can be used. Save your rinds and make this yummy slaw. Be…