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Thu Huynh

RD, LDN

Giant Food

Thu is a Registered Dietitian and Nutritionist for the Healthy Living Team at Giant Food. A proud millennial mommy, Thu loves good food made easy–saving time for cold brew mornings and evening wine downs. Check out her blog series, the Healthy Living Team’s podcast Nutrition Made Easy!™, nutrition classes and more at  www.giantfood.com/nutrition.

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Beef & Beer Pie

This tasty traditional Irish dish is perfect for a St. Paddy’s Day get-together or for a classic, quick dinner.

Colcannon

Colcannon is a traditional Irish recipe of mashed potatoes and cabbage. For a full meal serve with ham, steak, or salmon.

Spicy Butternut Squash & Kale Stew With Peanuts

Not only does this African-inspired vegan stew affordably feed a crowd, but it also does it in under 30 minutes. Top with roasted peanuts at the end for crunch.

Black-Eyed Pea Salad

This easy and quick salad is packed with flavor, protein, and fiber. It's perfect for making ahead because it only gets better as it sits.

Root Veggie Latkes

Using a mixture of different root vegetables like sweet potatoes and parsnips in addition to traditional potatoes gives more depth and sweetness to these holid…

Mason Jar Noodles With Veggies

Prepping these mason jar noodles sets you up with fresh, fast, and easy plant-based meals for lunch or dinner.

Slow Cooker Pork Tacos Al Pastor

Save money and effort by making this twist on a Mexican classic in a slow cooker. Store-bought salsa and canned pineapple are the secret hacks to this dump din…

Easy, Peasy, Healthful Meals

Registered for classes? Check. Back to school supplies? Check. List of healthy and easy recipes? Wait. Did I get you there? If you don’t have your list (or a…

Savory Spinach & Feta French Toast

Put this savory twist on a breakfast classic - French Toast! A fiber-filled and tasty way to start the day.

Zero Proof Dill Pickle Bloody Mary

Mix up this flavor-packed dill pickle bloody mary mocktail to celebrate all Fall long!

Every Time You Order, Have A Plant®

It’s time to toss out that food guilt when it comes to ordering out! Sometimes, we’re just busy and we don’t have time to cook at home. So rather than fe…

Every Time You Host, Have A Plant®

Did you know that eating fruits and vegetables can help to improve our mood? As a party host, you are in control of what your guests eat so why not fuel them w…

Turn The Beet Around

I get it. New Year, new you! While there’s nothing wrong with this, let’s just admit that when we start with those BIG resolutions, we’re lik…

Flavorful Friendsgiving

Happy November! This holiday month used to be all about family and family traditions but in recent years, Friendsgiving has really caught steam. Not only do I…

Fermentation & Canning Bountiful Harvests

If there’s anything I love more than helping to save the planet, it’s having fun while doing it! Canning is a great (and fun) way to take any fruits or veg…

Quick Fermented Radishes & Cucumbers

They're easy to make, look beautiful, and taste great on burgers (or as a snack)!

Smoothie Sensation

With summer bringing more outdoor celebrations and entertainment, what better way to up your porch party than with a smoothie bar?!

Fall In Love With Fall Flavors!

It is officially pumpkin patchin’, sweater wearin’, cider sippin’ season! Some may call me #basic, but fall is seriously the best season in my opinion…

Roasted Brussels Sprouts & Sweet Potatoes

Savory and sweet come together in this perfect combination of flavors.

Pumpkin & Sage Ravioli With Apple & Pecans

This sweet and savory dish is perfect for a chilly evening at home.

Apple, Raspberry & Cinnamon Oatmeal

Hearty oatmeal is topped with apples chips and freeze-dried raspberries for a breakfast that keeps kids going all day.

Frozen Is Your Friend!

When you think of “Frozen”, you may also be thinking “let it go, let it goooo!”. But when it comes to frozen fruits and vegetables, let’s NOT let it…

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