Pumpkin & Sage Ravioli With Apple & Pecans


Prep Time: 10 minsCook Time: 5 minsServings: 4
This sweet and savory dish is perfect for a chilly evening at home.


  1. Prepare ravioli according to package directions. While ravioli boils, chop the pecans, peel and matchstick-slice the apple, then toss the apple in cinnamon-sugar.
  2. In a large skillet, melt the butter, add chopped pecans and apple sticks, and sauté for 1 min. When ravioli is ready, top with pecan-apple mix, and serve.


Courtesy of Giant Food

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