Apple, Raspberry & Cinnamon Oatmeal


Prep Time: 20 minsCook Time: 5 minsServings: 4
Hearty oatmeal is topped with apples chips and freeze-dried raspberries for a breakfast that keeps kids going all day.


  1. Divide the oats in the bottom of 4 (16 oz) mason jars and top each with 1 tbsp brown sugar and 1 tsp cinnamon.
  2. Add the apple chips on top of the oatmeal and then add the raspberries.
  3. Seal the jar and store on a shelf for up to 10 days.
  4. When ready to serve, heat milk on the stove and pour over oats. Let sit 10 min., mix, and serve.


Courtesy of Giant Food

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