15 Healthy Holiday Recipes Packed with Fruits & Veggies
The holidays give us plenty of reasons to gather around good food. And no matter the occasion, fruits and veggies deserve a prominent place at the table.
These healthy holiday recipes bring seasonal produce, plenty of color and lots of flavor to celebrations throughout the season. You’ll find festive appetizers, memorable sides, cozy breakfasts and something sweet to finish it all off. Pick a few favorites, make them your own and Have A Plant® all holiday long.
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Start the Celebration
Set the tone with something colorful, festive and made for sharing. These appetizers are ready for holiday parties, family gatherings and everything in between.
Christmas Tree Veggie Pizza Bites
Oh, Christmas tree! Pesto, mozzarella, cherry tomatoes and yellow bell pepper transform store-bought pizza dough into a pull-apart Christmas tree that’s almost too festive to eat. Almost. It can double as an appetizer or a fun family dinner.
Holiday Pomegranate Salsa
Apples, pomegranate arils, pears and dates come together in a fresh, fruity salsa with plenty of holiday color. Serve it with cinnamon pita chips for an easy sweet-and-savory start to your celebration.
Cranberry Jalapeño Cream Cheese Dip
Tart cranberries meet a little jalapeño heat in this festive dip. Spoon the cranberry mixture over creamy cheese, add a sprinkle of cilantro and bring on the crackers.
Bring on the Holiday Sides
Move over, main dish. Seasonal fruits and veggies bring plenty of color and flavor to the holiday table, whether you’re sticking with tradition or adding something new.
Tzimmes
Carrots, sweet potatoes, prunes and apricots are baked with cinnamon, ginger and orange juice in this take on the traditional sweet stew. Serve it for Hanukkah or whenever a warm, comforting side sounds just right.
Maple Pecan Stuffed Sweet Potatoes
Give sweet potatoes the holiday treatment with orange, maple syrup, cinnamon, ginger and crunchy pecans. Even better, the potatoes can be steamed a few days ahead, leaving one less thing to do when it’s time to celebrate.
Roasted Brussels Sprouts & Sweet Potatoes
This colorful side hits all the right sweet-and-savory notes. Brussels sprouts and sweet potatoes roast alongside onion and walnuts before dried cranberries are added for a bright, chewy finish.
Wild Rice with Butternut Squash, Walnuts and Cranberries
Roasted butternut squash, dried cranberries and walnuts add holiday flavor and texture to hearty wild rice. Serve it warm or at room temperature, making it an easy addition to a busy holiday menu.
Make Holiday Mornings Merry
There’s more to holiday eating than the big dinner. Slow down and enjoy a cozy breakfast or brunch before the day’s festivities begin.
Crust-less Mini Holiday Quiches
Spinach and red bell pepper give these bite-sized quiches their festive color. Because they’re equally good warm or at room temperature, they’re an easy addition to a holiday brunch or a grab-and-go breakfast before a busy day.
Apple Pie Overnight Oats
Apple pie for breakfast? We’re in. Cinnamon apples pair with oats, milk, chia seeds and nut butter in this make-ahead breakfast that lets the refrigerator do most of the work overnight.
Autumn Morning French Toast Bake
Warm vanilla, cinnamon, nutmeg and brown sugar bring cozy flavor to this fruit-topped French toast bake. Made on a sheet pan, it’s an especially handy option when there are extra people around the breakfast table.
Add Something Sweet
Save room! Fruit takes center stage in these colorful desserts and treats made for sharing, celebrating and ending the meal on a sweet note.
Citrus-Infused Orange Olive Oil Cake with Spiced Apples
This beautiful cake was created with Hanukkah in mind, using olive oil to make the cake light and moist and fresh orange for a burst of citrus. Warm apples cooked with cinnamon and brown sugar create the finishing touch for a dessert worthy of the center of the holiday table.
Holiday Berry Parfait with Pistachio & Pomegranate
Layers of raspberries and pomegranate, creamy cheesecake-style filling and a pistachio-shortbread crust give this dessert serious holiday spirit. With just 15 minutes of active prep and the option to assemble it ahead of time, it looks considerably fussier than it is.
Chocolate Pomegranate Aril Clusters
Juicy pomegranate arils nestled in chocolate make a simple treat with plenty of festive color. Make a batch to serve after dinner or keep a few chilled for whenever something sweet calls your name.
Cranberry Pumpkin Snack Bites
Pumpkin, oats, dried cranberries and pepitas pack seasonal flavor into these easy no-bake bites. Make them ahead for a quick snack during one of the busiest times of the year or stash some in the freezer for later.
Holiday Brunch Punch
Raise a glass to the season! Sparkling apple cider and cranberry and pineapple-mango juices make this festive, alcohol-free punch something everyone can enjoy. Adults can add sparkling wine to their own glass for an extra bit of holiday cheer.
Have A Plant® for the Holidays
However you celebrate, there’s always room for a little more color around the holiday table. Try a new side, add fruit to dessert, make veggies part of the party or start the day with a cozy breakfast. A few simple additions can bring more flavor, variety and fun to the season.
Looking for even more inspiration? Explore our fruit- and veggie-packed recipe collection and find a new favorite for your next celebration.
