The temperature is soaring, and the thought of a hot kitchen is making you think take-out is your best bet – but think again! Keep your cool with a no-cook menu that includes easy to use ingredients and minimal preparation.
Try these simple solutions to make your no-cook menu a healthy success!
Avocado veggie wrap: Top one (six-inch) whole wheat flour wrap with one ounce muenster cheese, two lettuce leaves, ½ sliced avocado, and 1 small carrot cut into matchsticks. Roll up and secure with a toothpick.