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Have a Plant: Fruits & Veggies for Better Health

Herby White Bean Dip with Crunchy Veggies



  1. Place the beans, corn, basil, mint, lemon zest, lemon juice, olive oil, honey, mustard, and garlic in the bowl of a food processor and puree until smooth, scraping down the sides of the bowl as needed. Season with salt and pepper to taste.
  2. Transfer the dip to six small Mason jars or plastic cups. Place vegetable sticks inside each jar or cup and serve.

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