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Your favorite beef cuts pair perfectly with a variety of fruits, vegetables and whole grains. These recipes balance taste, nutrition and ease.
Tenderloin Steaks are served with a unique Espresso-Bourbon sauce. Enjoy with mashed sweet potatoes and green beans for a delicious Southern-inspired meal.
A colorful appetizer for any occasion. Tiny peppers packed with Ground Beef, spinach and couscous, sprinkled with reduced-fat cheese.
A surprisingly simple but utterly satisfying comfort food feast of beef roast, potatoes, carrots and parsnips, braised and served with a silky sauce.
