Grilled peaches are a spot-on combination of delicious ripe summer fruit with creamy Greek yogurt topped with a drizzle of honey. Perfect for a light dessert or snack option on warm days.
Instructions
- Preheat grill to medium heat.
- Drizzle the honey over the peaches, and sprinkle with cinnamon.
- Place the peaches directly onto the preheated grill, and cook for 10 minutes, turning once halfway through. Top each with fat-free vanilla Greek yogurt / optional ingredients if desired and serve immediately.
Recipe Notes:
Recipe adapted from www.cookinglight.com.
