Instructions

  1. Preheat oven to 350 degrees F.
  2. In a mixing bowl, combine flour, salt, baking powder, sugar, and spices. Stir in squash, eggs, and butter; add walnuts and mix.
  3. Pour into a greased 6 x 9-inch loaf pan and bake for 1 hour (or until knife inserted in bread comes out clean).

Credit:

Recipe courtesy of Seneca

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