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Red Pepper & Spinach Wrap

Prep Time: 10 minsServings: 1
Ready in only 10 minutes, this delectable wrap (graced with a touch of cream cheese and scallions) can be easily made ahead of time and packed as an on-the-go lunch or snack.

Instructions

  1. Spread cream cheese evenly over tortilla. Layer spinach leaves over cream cheese.
  2. Chop red pepper and fresh mushrooms. Layer on top of spinach.
  3. Add scallion and avocado. Roll, and wrap in foil for easy packing.

Credit:

Courtesy of Utah Southwestern Heart Care

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