Mediterranean Potato Soup

Prep Time: 30 minsServings: 4
Who says savory soup takes a long time to make? Brimming with vegetables, this healthy soup is satisfyingly flavorful.


  1. Heat oil in a 2-quart pot. Saute garlic and onions about 3-4 minutes.
  2. Add chicken broth, water, potatoes, carrots, and seasonings. Cover and bring to a boil. Reduce heat and simmer 15 minutes.
  3. Add kidney beans and noodles. Bring to a boil again. Cook until noodles are soft. Remove from heat.
  4. Just before serving, add spinach to the pot and stir gently. Ladle into bowls and serve with Parmesan cheese.


Recipe courtesy of Colorado Potato.

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