Top 10 Ways To Enjoy Rhubarb

Tart, tangy and totally underrated, rhubarb is a springtime veggie (yep, it’s a vegetable!) packed with antioxidants and perfect for sweet and savory dishes. Grown in cooler climates and harvested by hand, it brings a fresh pop of flavor and color to your plate!

Top 10 Ways To Enjoy Rhubarb:

1. Make a rhubarb sauce for pouring over ice cream, pancakes or even pork.

2. Infuse gin with rhubarb for amazing gin and tonics.

3. Toss with warm honey and roast for an elegant side dish or to serve with custard for dessert.

4. Juice it!

5. Simmer with sugar, vinegar, dried fruit and spices to make a chutney.

6. Make a rhubarb cake.

7. Make a rhubarb compote to stir into muffins or scones.

8. Make rhubarb fruit strips. Here’s a recipe that can easily be adapted by swapping rhubarb for one of the other fruits: Oven-dried Fruit Strips.

9. Make rhubarb jam or chia jam.

10. Make a classic rhubarb crisp.