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Save The Produce

How can you make sure all the produce you purchase makes it to your plate? Curb food waste with these clever tips and inspiration.

Curb Food Waste

We’ve all been there. We walk into the grocery store and load up our cart with fresh fruits and veggies and head home with the best of intentions to eat it a…

Perfect Sheet Pan Veggies

If you have some veggies that are a bit past their prime, I have three words for you: sheet pan veggies. Roasting vegetables caramelizes their natural sugars a…

Upcycling Fruits & Veggies

Learn how to upcycle fruits and veggies and turn otherwise lost food into edible, nutritious and delicious opportunities.

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Strawberry Smoothie Parfait

Use the full strawberry − stem & all − to eliminate food waste. This recipe requires no cutting − just rinse and blend!

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Waste Not: 4 Infinitely Swappable Formulas to Reduce Food Waste

INFOGRAPHIC: How do we use up neglected vegetables in an easy, healthy, tasty way and keep them out of the landfill? Enter, the incredible egg….

Reduce Waste And Get The Produce To Your Plate

We visit our local produce department or farmers market with the best intentions. We see the colorful collection of fruits and vegetables and are inspired to a…

Watermelon Rind, Carrot & Pineapple Slaw

While half of some fruits are tossed when you throw away the seeds or the peel, all of the watermelon can be used. Save your rinds and make this yummy slaw. Be…

Apple Skin Chips (Churro Chips)

Having a plant can be so much fun! Enjoy making and munching on these chips with the kiddos or for your Taco Tuesday dessert.

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Why We Need To Be Talking Trash

Approximately 40% of all food in the United States goes uneaten and ends up as trash in our landfills. This is the equivalent of about 90 billion lbs of food r…

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Plants With A Purpose

How much food do you throw away each week? Think about the leftovers, the spoiled produce or the beet greens you tossed. We can probably agree that we have all…

Mason Jar Microwave Frittata

Thanks to this customizable recipe it's not only possible but super easy to prepare eggs for breakfast on a busy weekday morning.

Rescue your Fruits & Veggies

It’s National Nutrition Month, which means it’s the perfect occasion to bring back our focus to those nutrition resolutions we made in January. As a Regist…

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Tepache de Piña

This refreshing pineapple drink is not just delicious; it’s also a great way to reduce food waste! While tepache can be made with the whole pineapple, using…

Veggie Scrap Broth

Give onion peels, carrot tops, lemon rinds and broccoli stems new life by turning them into a savory veggie broth!

Save The Produce

Wilted spinach, mushy berries, and slimy mushrooms are all reminders of ambitious recipes and good intentions from grocery trips of the past. The USDA estimate…

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Other Series

Have A Plant® On The Go

Have A Plant® At School

Not Your Gramma’s…