Getting to Know the Tastes and Preferences of Produce Consumers
Consumer demand for great-tasting fruits and vegetables is at an all-time high. Growers, retailers, and foodservice operators are striving to meet the demands of a more selective consumer. During this webinar, we’ll discuss trends and challenges influencing the produce chain, consumer taste preferences, and how appearance, aroma, taste, and texture influence our enjoyment of fruits and vegetables.
Please note that this webinar activity is expired and is no longer eligible for CPEUs through the Commission on Dietetic Registration.