Tomatillos are available fresh and canned for good nutrition and convenience. If selecting fresh, look for dry, hard tomatillos with tightly fitting husks that are dry and free of mold.
Nutrient Content Claims
Low fat, Saturated fat free, Cholesterol free, Sodium free, Low calorie, Good source of vitamin C
Refrigerate tomatillos loose or in an open container in the crisper drawer for 2-3 weeks.
Social Media Posts
This 15-minute tomatillo salsa is sure to please the crowd http://bit.ly/2OfQrx7 @fruitsandveggies #haveaplant
Enjoying more fruits and vegetables, inclusive of fresh, frozen, canned, dried and 100% juice, is a delicious way
to enjoy a happy, healthy and active lifestyle.