Roasted Asparagus


Prep Time: 5 minsCook Time: 10 minsServings: 4
Roasting asparagus is one of the easiest ways to prepare this delicious veggie. This simple recipe uses just 5 ingredients and takes just 15 minutes!


  1. Preheat oven to 400 degrees.
  2. Wash asparagus spears and snap off bottoms.
  3. Place spears on a baking sheet lined with foil.
  4. Top with oil, pepper and garlic and toss spears together to distribute seasonings evenly.
  5. Roast for 8-10 minutes until just tender and beginning to brown slightly.
  6. Sprinkle with grated lemon zest before serving.

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