Spray 12” pizza pan with non-stick spray.
Place crust on pizza pan and bake at 350°F for 8-10 minutes.
Allow crust to cool completely.
Blend cream cheese, sugar, and vanilla.
Spread mixture over cooled crust.
Arrange banana slices in layer over cream cheese mixture.
Arrange remaining fruit slices in circles on bananas, varying colors and shapes.
Sprinkle with raisins and pistachios.
Cut into 8 wedges.