Have a Plant: Fruits & Veggies for Better Health
Photo by Joanna Kosinska on Unsplash

Apricots

Low fat, saturated fat free, cholesterol free, sodium free, excellent source of vitamin A and vitamin C, good source of potassium and fiber.

Selection

Choose apricots that are plump, firm and uniformly colored.

Storage

Store apricots at room temperature until ripe then in the refrigerator in a plastic bag for 3-5 days.

Nutrition Benefits

Low fat, saturated fat free, cholesterol free, sodium free, excellent source of vitamin A and vitamin C, good source of potassium and fiber.

Other Fruits & Veggies