Monterey Mushrooms, Inc

Founded in 1971, Monterey Mushrooms^® is proud to provide fresh, locally grown mushrooms to your favorite grocery stores, restaurants, food manufacturers and institutions nationwide. Today, our 4,000 U.S. employees grow more than 250 million pounds of fresh mushrooms every year. From Baby Bellas and Oysters to White Buttons and Shiitakes, Monterey Mushrooms ensures the highest quality standards are upheld from our farm to your table.