Early Morning Round-up Parfait

Try this fancy recipe for breakfast, a snack, or even dessert!


Peel the kiwifruit, cut lengthwise into quarters, then thinly slice.

Reserve 8 slices for garnish.

To assemble the parfaits, divide the grapefruit sections among parfait glasses.

Spoon about 1 tablespoon yogurt over the grapefruit.

Sprinkle with about 2 tablespoons granola then top with another layer of yogurt and one-fourth of the kiwifruit.

Continue layering with the remaining yogurt, granola, and grapefruit.

Top with the reserved kiwifruit and garnish with the mint.

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