BBQ Shrimp, Apple, & Cauliflower Skewers


Prep Time: 5 hrsCook Time: 10 minsServings: 4-5
These skewers are a terrific way to take advantage of sunny days.


  1. Mix together all ingredients for the marinade in a large bowl.
  2. Divide between two zipper top bags or tupperware containers.
  3. Add the shrimp to one container and the cauliflower to the other container. Toss to coat.
  4. Place in the fridge and let marinate for 2-6 hours.
  5. When ready to cook, toss the apples with the lemon juice.
  6. Alternating between the three, thread the apples, shrimp, and cauliflower onto skewers.
  7. Preheat a grill over medium-high heat.
  8. Add the skewers to the grill and cook for 5-7 minutes, flipping halfway through, until shrimp are just opaque and pink.
  9. Serve immediately with barbecue sauce if desired.

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