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Have a Plant: Fruits & Veggies for Better Health
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Contributors

Suvir Saran

Chef Suvir Saran

Suvir is a New Delhi-born Top Chef Master who has nurtured a lifelong passion for the traditional flavors of Indian cooking, leading him to become an accomplished chef, author, educator and farmer. A respected culinary authority, he is chairman of Asian Culinary Studies for the Culinary Institute of America (CIA).

Kerala Egg Roast

The key is lots of onions thinly sliced and slowly cooked until they melt into one another, becoming sticky sweet and deeply flavorful. The eggs are hard-boile…