Kids in the Kitchen

Encourage healthy eating by creating a supportive environment for your kids, where parents and other caregivers model healthy eating. Involving children in shopping, cooking  family meals and gardening are important steps in getting kids interested in fruits and vegetables.

Shopping

Toddlers

• When at the store, talk about the names, shapes, colors, and sizes of fruits and vegetables.

Preschool

• Have them help put items in bags.
• Count the items as they are put in the bag.
• Spell the names of fruits and vegetables.

Grade school

• Talk about how fruits and vegetables are grown and where they are grown.
• Talk about fruits and vegetables eaten in other cultures, and try new ones.

Cooking

All ages can learn the importance of good hand washing and sanitation techniques. Use “kid-size” tools—if the counter is too high, use a sturdy step stool or have children sit at the kitchen table.

Toddlers

• Give them play foods or pots, pans, bowls and spoons to help “cook.”

Preschool

• Have them help measure ingredients
• Have them help combine and stir ingredients

Grade school

• Make simple, no-bake recipes.

Gardening

• Plant seeds in containers—you don’t need a formal garden to grow your own!

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