TheBUZZ Pregnant women should be eating more seafood?
WHAT THEY’RE SAYING
HOW DO WE KNOW THIS?
Choiniere, Conrad, et al. “Fish Consumption by Women of Childbearing Age, Pregnant Women and Mothers of Infants.” Poster presented as part of the International Association for Food Protection 2008 95th Annual Meeting, Columbus, Ohio, 3-6 August 2008.
Food and Agriculture Organization of the United Nations and World Health Organization. “Joint FAO/WHO Expert Consultation on the Risks and Benefits of Fish Consumption: Executive Summary.” May 2010. Read Summary
U.S. Department of Agriculture and U.S. Department of Health and Human Services. “Dietary Guidelines for Americans 2010.” January 2011. Read Report
Video Center: Selection. Storage. Preparation.
How Many Cups Do You Need?
Key Nutrients in Fruits & Vegetables
Fruit & Veggie Database