- In a large bowl, combine all DOLE® Spinach Miso Crunch Kit ingredients; toss well.
- Place a 4-inch bowl upside-down in the center of a larger round serving platter. Using the small bowl as a guide, neatly arrange salad in a wreath form around the bowl.
- Fan 3 to 4 pear slices at 5 equal spots around the wreath. Place 4 to 5 grapes in-between.
- Top salad with freshly-ground black pepper, if desired. Carefully remove the bowl from center. Serve with baguettes, if desired.
Recipe courtesy of Dole Food Company