The versatile cucumber takes center stage with this Asian-inspired spicy appetizer.
- Combine vinegar, chili oil, sesame oil, sugar, and salt. Mix well and dissolve sugar.
- Add cucumber and stir to coat.
- Mix ½ of sesame seeds, red pepper flake into cucumber.
- Top with peanuts and cilantro.
- At service, garnish with remaining sesame seed and red pepper.