Oven Wedge Fries

Oven Wedge Fries

Prep Time: 25 minsServings: 4
These healthy fries are perfect for a large crowd. Try serving with a low-fat yogurt dip.


  1. Preheat oven to 400 degrees Fahrenheit.
  2. Spray a cookie sheet with nonstick cooking spray. Place potatoes wedges on the cookie sheet.
  3. In a small bowl, combine garlic with seasonings and sprinkle half the mixture over top the potato wedges.
  4. Bake wedges for 7 minutes or until they start to brown. Flip wedges over. Sprinkle with remaining mixture, and bake for another 7 minutes or until the wedges are browned and cooked through. Serve while hot.


California Department of Health’s Network for a Healthy California-Champions for Change Campaign

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