These healthy fries are perfect for a large crowd. Try serving with a low-fat yogurt dip.
Instructions
- Preheat oven to 400 degrees Fahrenheit.
- Spray a cookie sheet with nonstick cooking spray. Place potatoes wedges on the cookie sheet.
- In a small bowl, combine garlic with seasonings and sprinkle half the mixture over top the potato wedges.
- Bake wedges for 7 minutes or until they start to brown. Flip wedges over. Sprinkle with remaining mixture, and bake for another 7 minutes or until the wedges are browned and cooked through. Serve while hot.
Credit:
California Department of Health’s Network for a Healthy California-Champions for Change Campaign
