Couscous may look like a grain, but it's actually a type of pasta.
Instructions
In a medium saucepan, bring broth to a boil; gradually stir in couscous. Remove saucepan from heat, cover and let stand for 5 minutes. Fluff couscous with a fork. In a large bowl, combine couscous with remaining ingredients. Serve.
Credit:
Recipe courtesy of Regal Ware Worldwide
