These tasty bundles are a crowd pleaser at any party or get together. The tart, crisp apples combined with melty brie are the perfect duo.
Instructions
1. Preheat oven to 425F.
2. Unroll pastry dough and cut into 4 large rectangles (or 8 mini rectangles).
3. Place dough on a baking sheet that has been sprayed with nonstick cooking spray.
4. Fan out apple slices in the top left corner and the bottom right corner of each piece of dough.
5. Add piece of brie in the center of each piece of dough.
6. Drizzle honey on top of brie.
7. Bring the free ends of the dough to the center, on top of the piece of brie and press gently.
8. Bake for 12-15 minutes.
