Confetti Appleslaw

Preparation Time: 15 minutes
2 Tbsp orange concentrate, defrosted 1 red apple, unpeeled, cored and diced 4 cups cabbage, shredded 2 small red onions, finely chopped 3 Tbsp raisins 1 Tbsp light mayonnaise 1/2 cup plain low-fat yogurt 1/2 tsp dry mustard 1/8 tsp paprika 1/8 tsp ground black pepper
In a large bowl, stir together juice concentrate and diced apple. Add cabbage, onion, pepper and raisins. In a small bowl, stir together mayonnaise, yogurt, mustard, paprika and pepper. Add yogurt mixture to vegetables. Serve immediately or cover tightly and refrigerate until ready to serve.
Serves: 8
1 Cup of Fruits and Vegetables per Serving
Fruit and /or Veggie color(s): [What’s This?]
Nutrition Information per Serving:
Calories: 60 Total Fat: 1g Saturated Fat: 0g % of Calories from Fat: 15% % Calories from Sat Fat: 0%		Protein: 2g Carbohydrates: 13g Cholesterol: 0mg Dietary Fiber: 2g Sodium: 35mg
Each serving provides: An excellent source of vitamins C and K, and a good source of vitamin A.

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