We know we have had a fruit and vegetable consumption crisis on our hands for a while—but what are the year-over-year changes and trends we need to know? Who is consuming more and who is consuming less? How are meal and snacking patterns evolving and what is the effect on fruit and vegetable intake? Conducted every 5 years, the PBH State of the Plate: America’s Fruit & Vegetable Consumption Trends research answers these questions and more!

2020 State of the Plate

2015 State of the Plate

2010 State of the Plate

2005 State of the Plate