Ong Choy Spinach

SELECT

Look for moist green leaves. Avoid dark, dry, or bruised leaves. The stems should be green and crisp.

Nutrient Content Claims  
Fat free and cholesterol free, an excellent source of iron and vitamins A and C, and a good source of calcium 

STORE

Wrap in damp paper towel and store in airtight container in refrigerator. Use within a day or two.