Choose smooth huckleberries without mold. If picking your own huckleberries, make sure you are not picking poisonous berries.
After washing and drying huckleberries, place on a cookie sheet, cover with a paper towel, and place in freezer. Once frozen, put berries in a sealed container and put back in freezer for later use.
Huckleberries are a great source of vitamin C and antioxidants.